Instant Pot Old Fashioned Oatmeal
Perfect for Sunday mornings before church!
Ingredients
3 c steel cut oats
6 c water
large pinch of salt
1/2 c milk
3/4 c maple syrup
Directions
Place, oats, water, & salt in instant pot (or similar pressure cooker).
Cook for 2 minutes on high pressure.
Do a natural release.
(DO NOT attempt a quick release! You will have a hot mess of frothy, sticky, liquid!)
Once the float valve is down, open the instant pot and gently stir in milk & maple syrup.
Top with optional fruit, nuts, and cream or other desired toppings.