Instant Pot Steel Cut Oatmeal
Quick, easy, nutty, delicious oatmeal. A family favorite on Sunday mornings before church.
Ingredients
2 c steel cut oats
6 c water
large pinch of salt
1/4 c butter
3/4 c maple syrup
Directions
Place, oats, water, & salt in instant pot (or similar pressure cooker).
Cook for 10 minutes of high pressure.
Do a natural release.
(DO NOT attempt a quick release! You will have a hot mess of frothy, sticky, liquid!)
Once the float valve is down, open the instant pot and gently stir the oatmeal.
Gently stir in butter & maple syrup.
Top with optional fruit, nuts, cream or other desired toppings.
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